Seasoner/Processor/PT

Job Locations US-MA-Wareham
Posted Date 1 month ago(9/29/2020 4:38 PM)
Requisition ID
2020-2313
# of Openings
4
Category
Plant Production

Overview

Combines ingredients according to recipe for producing bread used to make croutons.  Operates mixing equipment, pumps, mills and valves as required to maintain a required production schedule.  Provides product samples to QA table as specified.  Cleans and rinses equipment as directed.

Responsibilities

  • Combines seasonings and other ingredients in proper sequence, weights and proportions as specified by product formulas.
  • Changes blades as required (when broken or for size change).
  • Monitors crouton size & quality; assumes quality assurance duties at the inspection table when required.
  • Fills dough mixer by lifting or pumping ingredients.
  • Reads scales and performs arithmetic calculations quickly and accurately.
  • Provides product samples to QA table according to defined requirements.
  • Operates mixing equipment, pumps, mills and valves to add ingredients in correct amounts.
  • Maintains company standards for cleanliness, food safety and productivity in the processing area.
  • Provides support for the processing lead in maintaining continuous production.
  • Works cooperatively with other members of the processing area.
  • Ensures compliance to quality, food safety, 5S, OSHA and HACCP support programs; assures conformity to all company, customer and government standards.

Participates in activities related to Marzetti Operational Excellence

Qualifications

  • High school graduate or equivalent.
  • Basic mechanical aptitude and math skills are required.
  • Prior experience in a food manufacturing environment preferred.

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